From NYC to Sunshine Coast – a Chocolate Story

In Halfmoon Bay, on the Sunshine Coast, John and Joe have resurrected their chocolate business with the intent of keeping it small, yet sophisticated and inventive. This time, their business model does not include a store front, but instead relies on shipping-only to get product to market.

Continue ReadingFrom NYC to Sunshine Coast – a Chocolate Story

How can workshops grow your Food Business?

Are you thinking about starting a food business; or are you a seasoned food business owner and planning to launch new products or pursue new markets; or maybe you’re somewhere in between. Farm Food Drink develops and facilitates sector-specific workshops to help you tackle your specific growth planning needs.

Continue ReadingHow can workshops grow your Food Business?