Separator

What is your biggest Labour Challenge?

Table of Contents

You don’t have to watch the news to know there is a labour shortage. What we’d like to know is how are YOU being affected in your food or agriculture business. None of us are going to solve the employment problem, but the more we know specifics of your situation, the more we can find ideas and resources to support you.

Take a Quick Minute

We get that this is a crazy busy time and it may seem odd to ask for your input, but this is also the time of year when things are REAL and RELEVANT. If you send a simple line or two now, we might better capture your true struggle that so many are facing.

Please take one minute to contact us and share what you’re experiencing. We’ll then analyze the feedback and recommend some ideas, perspectives, and resources in a future blog post.

Here are some topics or situations to consider. Whether it’s just one or many, we want to hear from you.

  • Increased labour costs – the rise in minimum wage, competitive employers
  • Lack of skilled workers – too much time to train
  • Physicality of work – often unexpected for some applicants
  • Rural location – travel options, accommodations
  • Wrong perception of food or ag business – not as appealing as they thought
  • Hard to retain employees – too much competition, wrong attitudes
  • What else?

The news is all about the big players in our food industry, but we know you make a significant contribution to your local economy, and perhaps even some food security. That’s important!

Tell us what’s happening in your world as you try to grow your business while navigating this challenge that everyone is facing. Please Contact Us and tell us your perspective. 

Have you Cracked the Code?

Or maybe you have found a solution for your business, or a temporary work around. Wow, we’d love to hear about that, too.

In times like this, it often means looking deep into your costs and processes. Where can you make adjustments to be leaner? Can you partner with another business owner to share costs or even labour?

Do you have an idea that you haven’t tried yet, or that might work for others?  Any and all ideas are welcome.

Tell Us Who You Are!

Send us a message (contact us) and tell us:

  • What kind of food business you’re in (what do you sell)
  • Geographic region
  • Your biggest labour or employment challenge
  • Ideas you might have to push through, over, or around this environment we’re in.

We certainly appreciate that this is a demanding time. Farm Food Drink supports the BC Food Industry and the more information and in-the-field stories we get from you, the more we can share potential solutions and resources with you and your food and agri-business peers.

Help us help you. Contact us today with your labour challenge story and ideas.

If you’re a good person doing good things with food, we want to hear from you!

Do you have a story to share or a project you’re interested in?

Get In Touch

More Stories

Do a 3-Second Product Test (and Fix What Fails)

Do a 3-Second Product Test (and Fix What Fails)

Do a 3-Second Product Test (and Fix What Fails) If a new customer looks at your product for 3 seconds, they should understand what it is, how they’d use it, and why it’s worth buying. If they can’t, the decision slows down, or doesn’t happen at all. Run this today: Put your product in front […]

July 2, 2026
Before You Redesign Your Packaging, Watch What Customers Do First

Before You Redesign Your Packaging, Watch What Customers Do First

Rebranding can be the right move, but it should come after you understand how your product is performing. When sales are slow, the issue can show up in how people interact with your product, not just how it looks. Start by observing behaviour, not assumptions: At markets, in retail, or even online, watch what happens:- […]

July 2, 2026
How to Make Your Product Photos Work Harder for You This Season

How to Make Your Product Photos Work Harder for You This Season

Summer is coming, which means BBQ season, gatherings, and long days outside. And this is one of the best times of year to capture content you’ll reuse for months.In a previous blog, we talked about why shooting during seasons like spring, summer, and early fall gives you more flexibility with better light, natural settings, and […]

June 10, 2026
How to build an email list from Pick-Your-Own (PYO) traffic

How to build an email list from Pick-Your-Own (PYO) traffic

Your visitors are already at your farm. They’re picking berries, laughing with their kids or friends, and snapping photos that they’ll share for weeks. The question becomes whether you’ll stay in their lives after they drive home, or will you fade into a nice memory? It can be easy for farms to treat the pick-your-own […]

May 21, 2026
Staying Visible During Busy Season Without Burning Yourself Out

Staying Visible During Busy Season Without Burning Yourself Out

For a lot of farmers and food businesses, May is where everything speeds up at once. The markets are starting. Produce is coming up. Wholesale orders increase. Staff schedules get busier. Every day suddenly feels packed before it even begins. And during all of that, marketing usually becomes the thing people push to “later.”The problem […]

May 15, 2026
From First Visit to Loyal Customer: Turning Market Traffic Into Repeat Sales

From First Visit to Loyal Customer: Turning Market Traffic Into Repeat Sales

Markets are good at generating first-time customers. They bring in foot traffic, create opportunities for discovery, and give people a low-barrier way to try something new.What they don’t guarantee is what happens next.For many food and beverage businesses, market days result in strong one-time sales but can have little carryover. Customers buy once, enjoy the […]

April 28, 2026
Collaborative Marketing at Farmers’ Markets: How to Sell More Together

Collaborative Marketing at Farmers’ Markets: How to Sell More Together

Farmers’ markets can sometimes feel like a solo effort. You pitch your tent, stock your tables, and wait for the customers to start coming through. For many vendors, that is where the strategy ends. But the booths that consistently draw a crowd and drive sales are not just selling a product. They are creating an […]

April 13, 2026
Why Some Market Booths Convert (And Others Get Ignored)

Why Some Market Booths Convert (And Others Get Ignored)

Walk through any farmers’ market on a busy weekend, and you’ll notice a pattern.Some booths draw people in almost immediately. Customers slow down, step closer, ask questions, and buy. Others, often with just as much effort behind them, are passed over without a second look.It’s rarely about product quality.More often, it comes down to how […]

April 7, 2026
© 2026 Farm Food Drink Inc.