Over the years, we’ve worked closely with these passionate food entrepreneurs, providing them with the paths and processes to create sustainable businesses. Our workshops, coaching, branding and special programs (Foodpreneur, Grow Your Food Brand, Food Business Refresh, Lean Stream Marketing, and Food Business Planning) have prepared our clients to rock the food world — and rock it, they have.
We’ve also observed that the majority of Canada’s small-scale food businesses are woman-owned, and over 65 per cent of our projects are piloted by women. Whether these entrepreneurs are recreating traditional marinades or developing new cheese recipes or turning honey into soothing lip balms, we’ve been there to proudly support them as they grow.
In fact, women-led food businesses are the very fabric of who Farm Food Drink is, and what we believe in.
And so, we are delighted to be working with the Small Scale Food Processor Association once again to launch the NEW Venture-Capital Ready Program.
Funded by the federal Women Entrepreneurship Strategy and offered by the Small Scale Food Processor Association, Venture-Capital Ready provides the training you need to confidently grow your business through venture capital financing. We'll empower you to create your pitch, build relationships with investors, understand what they are looking for, and how to negotiate and complete an investment deal.